Finding new lean production and operational models considering covid and its market wide impact to optimize logistics and goods delivery to consumers and storefronts, and from suppliers and production facilities. In addition to organizing the framework for integrating digital and radio frequency technologies within the operational chain and storage facilities to track movements of inventory and review potential improvements for handling perishables for added effectiveness and optimal management. As well as supporting product quality control and utilization of assets in light of compliance to regulatory requirements and international standards.